Specialty Beer Release! Although were closed on Christmas Day, were excited to announce a specialty beer release for Friday, 12/26! Its a very rare brew that we typically reserve for special occasions, but its name carries weight for those that know it. Framboise Noire - 10.5% ABV Style: Abbey ale aged on Nebbiolo grapes and fermented with chocolate and raspberries Typical Aromatic Descriptors: Figs, Dates, Raspberries, Chocolate, lush Port Wine tones and Spice Tasting Notes: Full mahogany brown color, coupled with a ruby background. An inspiration of an Abbey-style beer, aged on Nebbiolo grapes, offers distinguishing and decadent aromas of briar fruit, toffee and caramel apples. Framboise Noire achieves the flavors of the traditional dark Belgian monastic fig and spice, as well as incorporating chocolate and raspberry added during maturation. The finish is slightly dry and thin with a tenacious aftertaste of tart raspberry, but maintaining the consistency reminiscent of an aged ruby port wine. Were very happy to be able to share this beer with you this holiday season. Its a complex brew, blend and fermentation process - because of this we only have one keg available, so get it while you can! Black Shepherd Farms will be serving food in the taproom on Friday as well. Menu for the night will be: Garlic Knots w/ Beer Cheese Loaded Potato Skins Red Pepper Penne w/ Salad Stuffed Peppers w/ Mashed Potatoes Happy Holidays - hope to see you this weekend!
Posted on: Wed, 24 Dec 2014 01:04:07 +0000
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