Steak in Mushroom Gravy Cut steak into serving size pieces. - TopicsExpress

Steak in Mushroom Gravy Cut steak into serving size pieces. Dredge in flour and brown in oil in large skillet. Add 1 can of Golden Mushroom Soup and 1 can full of water. Cut up package (8 oz) of fresh mushrooms or add 1 large can of mushrooms. Salt and pepper to taste. Chopped onion can be added (optional). Simmer for about 1 hour until gravy thickens and browns. Delicious over hot noodles or rice.

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