Stewed Prunes Thrifty recipes 1 cup Dried prunes 1 1/2 cups - TopicsExpress

Stewed Prunes Thrifty recipes 1 cup Dried prunes 1 1/2 cups Water 2 teaspoons Sugar, if desired 1. Put prunes, water and sugar (if used) in a pan. Cover and boil gently about 20 minutes until prunes are tender. * Add a little water during cooking, if needed. 2. Cool prunes in the liquid. Store in refrigerator. Four servings, about 1/3 cup each. *Note: Cook prunes only 10 minutes for use in other recipes. Do not add sugar. Makes 3/4 cup cut-up cooked prunes. ......Amanda.

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