Sunday Dinner Specials -Soup- New England Clam Chowder Tomato Cabbage / French Onion Soup -Appetizers- Pan Seared Potato & Cheese Pierogies in Garlic Au Jus with Bacon, Onions, & Spinach $7.99 Spicy Beef & Cheese Empanada’s with Pico De Gallo Salsa, Lime & Sour Cream $8.99 Veggie Nacho Supreme ~ Refried Beans, Scallion, Tomatoes, Olives, Cheese, Shaved Iceberg Lettuce $9.99 Chef Lou’s Special Dinner Feature Sauté Clams & Barramundi Filet in Balsamic Pommodoro Sauce with Snow Peas, Eggplant, & Kalamata Olives over Linguini $17.99 Burger of The Week ~ Certified Angus Balsamic Burger Layered with Fresh Mozzarella, Red Roasted Peppers, Basil, Peppercini Peppers & Balsamic Glaze $12.99 Sauté Chicken Française layered with Spinach, Tomato, Prosciutto, & Smoked Mozzarella over Jasmine Rice $16.99 Pasta Du Jour ~ Penne with Zesty Bolognaise, Peas, Artichokes, Sundried Tomato, & Pepper Jack Cheese $14.99 Baked Pesto Encrusted Salmon Filet on a bed of Red Beet Cabernet Reduction with Haricot Verts, Carrots, & Jasmine Rice $17.99 Grilled Turkey Burger on Pretzel Bun with Cheddar Ale, Sauté Portobello Mushroom, Lettuce, & Tomato $10.99 Kale Burger on Brioche Bun with Shaved Cucumber, Tomato, & Brie Cheese $10.99 Special Caesar ~ Cajun Blackened Sea Scallops with Crumbled Blue Cheese & Avocado $13.99 Special Mixed Baby Greens Salad ~ Chicken Salad, Mandarin Oranges, & Dried Cranberries $12.99 A-Mano’s Famous Hand Made Margherita Pizza $10.99 ~ Current Draft Beer Selection ~ Brooklyn’s Pilsner Blue Moon Belgium White Ale Yuengling Lager Coors Light Bud Light Guinness Stout Goose Island IPA Sam Adams Boston Lager Stella Artois Newburgh Brown Ale Old Speckled Hen English Pale Ale Cricket Hill American Pale Ale from Fairfield,
Posted on: Sun, 13 Apr 2014 20:28:48 +0000
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