Sunday lunch time and tomorrow we are serving a 28 day matured - TopicsExpress



          

Sunday lunch time and tomorrow we are serving a 28 day matured grain feed Royal beef topside as well as a fantastic loin of Pork with fabulous crackling(thanks Lisa our Chef) and if you do not fancy either of those you can elect to go for Chicken breast. All of this lovely meat is accompanied by a selection of fresh vegetables and we are adding this week cauliflower cheese and Mushy peas as Glady used to cook. Deserts are bread and butter pudding, Apple Crumble or freshly baked apple pie all accompanied with cream, custard or Ice cream. Look forward to seeing you tomorrow. :)
Posted on: Sat, 29 Nov 2014 21:21:01 +0000

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