Sur La Table scoured their recipe archives to bring together - TopicsExpress



          

Sur La Table scoured their recipe archives to bring together customer favorite desserts. Join their hands-on class, Saturday, September 20, 10:00am to 12:00pm, where youll work alongside other students learning techniques for creating flaky tart pastry dough, a perfectly risen soufflé, and a creamy pot de crème featuring seasonal flavors. Sunday, September 21, 12:00pm to 2:00pm, get ready to dispel your fears about sushi preparation. The instructor will show you crucial basics for making seasoned rice, then learn the art of hand-rolling. Find out about these events and more on the Ridge Hill Events page: bit.ly/R0sc60
Posted on: Thu, 18 Sep 2014 21:45:01 +0000

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