******THANKSGIVING DINNER AND DESSERTS PREPARED BY THE CULINARY ART STUDENTS AND TEACHERS****** WHOLE OVEN ROAST TURKEY ( 10 - 12LBS) - $35 APPLE WOOD SMOKEY TURKEY (10 - 12LBS) - $40 This fully cooked turkey is roasted or smoked and is moist and juicy throughout with a flavor you just cant get any other way. SPECIALTY SELECTIONS Rice And Beans - 1/2 PAN: $30, FULL PAN: $50 a classic combination of Southern and Caribbean forte, cooked with a mix of special seasoning blends. (Servings: 1/2 pan: 16 - 20, full pan: 33-35) 4-Cheese Baked Mac & Cheese - 1/2 pan: $30, 1/3 pan: $22 This dish is short, simple and delicious and can be served with a variety of side dishes. (Servings: 1/2 pan: 16 - 20, 1/3 pan: 4-6) Mashed Potato - 1 Quart: $15, 1 Gallon: $32 Creamy mashed potatoes made with milk, butter, salt and pepper, can only be described as heavenly. (Servings: 1 quart 4-6, 1 gallon 16-20) VEGETABLES Collard Greens - 1/2 pan: $30, 1/3 pan $20 (with Turkey: $35 & $25 Simply tasty, this down-home dish serves as the perfect complement to a full dinner spread. (Servings: 1/2 pan 16 - 20, 1/3 pan 4-6) Candied Yams - 1/2 pan: $30, 1/3 pan $20 A must have melts in your mouth potatoes with sweet syrup topped with marshmallows is the one dish at Thanksgiving that can never be tinkered with in any way. (Servings: 1/2 pan: 16 - 20, 1/3 pan: 4-6) TRIMMINGS Stuffing – ½ pan: $30, 1/3 pan: $20 Corn Bread – ½ pan: $20, 1/3 pan: $15 Cranberry Sauce – 1 pint: $10, 1 quart: $20 Gravy – 1 pint: $10, 1 quart: $20 DESSERTS PIES ( 2 DEEP DISH) - $15 Apple Pie - orchard fresh apples, super flaky all butter pie crust and plenty of cinnamon makes this everyones favorite. Blueberry pie - all you need is a scoop of vanilla ice cream to compliment this mouth watering wild berry pie. Pecan Pie - the northern version of the southern tradition will have your family asking for seconds. PIES (2 DEEP DISH) - $12 Pumpkin Pie - pumpkin puree with brown sugar and butter, baked in an all butter flaky pie crust. This pie simply melts in your mouth, not on your plate! Sweet Potato Pie - caramelized sweet potatoes with brown sugar and butter, baked in an all butter flaky pie crust! GRAHAM CRACKER CRUST CHEESECAKE - $30 - mouth watering cheesecake topped with fresh strawberries (serves 12 - 14) CHOCOLATE MOUSSE CAKE - $35 - 10 rich, moist chocolate cake with layers of chocolate mousse covered in chocolate ganache with a white chocolate spider web (serves 14-16) ALL BREADS $5 BANANA BREAD - $5 – this very moist family favorite is especially good warm and topped with cream cheese or butter THANKSGIVING T-BREAD – impress your family with this special bread made with sour cream and filled with cranberries, blueberries and walnuts. Soft Rolls - $4.50 – Homemade fresh to order. COOKIES - $4.50 PER DOZEN Pumpkin Candied Ginger per dozen Chocolate Chip per dozen ALL ORDERS MUST BE PLACED BY 11AM ON TUESDAY NOVEMBER 19TH - AFTER NOVEMBER 19TH, ALL ORDERS CAN BE PURCHASED ON A FIRST COME FIRST SERVE BASIS ON WEDNESDAY NOVEMBER 27TH. PLEASE EMAIL DESSERT ORDERS TO MR. LUCAS AT [email protected] ---- IN SUBJECT LINE PUT - CARDINALS BAKERY. DINNER ORDERS CALL TONIA LARKINS 617-635-8970 X 111. ORDERS CAN BE PICKED UP BETWEEN 8:30AM - 10:30 AM ON NOVEMBER 27TH.
Posted on: Wed, 13 Nov 2013 15:01:58 +0000
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