THURSDAY 9/25/14 Appetizers Chicken Hearts sautéed chicken hearts on a bed of arugula salad $9 Ceviche halibut and octopus with lime juice, red onions and cilantro $12 Heirloom Tomato Caprese Salad sourced from Langwater farm in Easton with our house made fresh mozzarella and garden fresh basil $11 Chicken Livers pan roasted with shallots, leeks and herbs in a sherry wine sauce $9 Entrees Short Rib Stroganoff hakurei turnips, baby carrots and mushrooms in a beef sauce tossed with rigatoni $22 Pan Roasted Halibut jasmine rice and sautéed kale with fresh tomatoes and lemon butter sauce $29 Oven Roasted Striped Bass sautéed onions, peppers and summer squash from Langwater farm in Easton with roasted red pepper vinaigrette $26 Mediterranean Chicken paprika, cayenne and oregano marinated chicken served with mashed potato, sautéed onions and peppers $23
Posted on: Thu, 25 Sep 2014 21:17:43 +0000
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