Take 1 can refrigerated cinnamon rolls and roll out flat between waxed paper. Put in a greased 9x13 pan ,cut to fit. Pour on 1 can apple pie filling and spread out. Top with strusel. Strusel is 1 c. packed brown sugar,3/4 c. flour,1/4 tsp. salt 1 c. old fashioned oats,1 stick butter. Bake on 375° for 45 minutes. Top with frosting from cinnamon rolls. Cinnamon roll apple crisp.. Make sure to roll out cinnamon rolls thin or they will rise and push the apple pie filling out of the pan.. You also could top with caramel instead of icing if you prefer.
Posted on: Sat, 08 Nov 2014 22:01:06 +0000
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