The Mystic Celt Early Bird Menu 5 course only 25.00 Canapés on Arrival Starters Butternut Squash and Almond Soup with Brown Bread Portabello Mushroom with Feta and Mediteraen Vegetables Grilled Chicken and Goats Cheese Salad Chicken Liver Parfait with Toasted Soda Bread Mystic Enchanted Celt with a Red Wine Sauce Wicklow Crab and Smoked Salmon Roulade Atlantic Seafood Chowder scented with Carrigeen Mains ##Citrus and Herb crusted Hake with a Lobster Sauce Chicken Fillet with White wine Tarragon Cream Sauce Fresh Fillet of Haddock Fish N Chip Style Mystic Surf and Turf with choice of Sauces ### Spinach and Feta stuffed Cannelloni (Vegetarian) Cajun Salmon with a Tomato and Coconut Sauce Mild Thai Chicken Curry with Basmati Rice Desserts Local Rhuburb Crumble with Crunchy Topping Warm Apple Tart with Crème Anglaise and Cream Fresh Fruit Roulade Pavlova rolled with Cream Chocolate Torte with Baileys Caramel Sauce Rhis Mystic Berry and Mascapone Surprise Rhuburb Creme Brulee with Tuile Enquire about fresh Wicklow Bay Lobster (not on early bird) Petite Fours Bain Taitneamh As Do Bhéile Enjoy Your Meal
Posted on: Sat, 12 Jul 2014 14:17:05 +0000
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