...The USDA has admitted that approval of Dow’s new crops will cause the use of 2,4-D to skyrocket from 26 million pounds to 176 million pounds. Scientists predict worse. Dow’s 2,4-D is already the seventh largest source of dioxins in the U.S. It’s been linked to a host of ills, including birth defects, infertility, allergies, Parkinson’s disease, endocrine disruption and cancer. It’s unconscionable that the USDA would approve these crops. Yet the agency is is on the verge of doing just that. Unless we stop it... - See more at: salsa3.salsalabs/o/50865/p/dia/action3/common/public/?action_KEY=14698&track=FB&tag=FB#sthash.YbVqDUPV.dpuf
Posted on: Tue, 02 Sep 2014 15:19:57 +0000
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