The best quiche ever and ohhh, so easy! Ham and Cheese Quiche 1 pre-made pie shell 6 eggs 1 ½ cups heavy cream 1 cup diced ham ¼ cup diced onion 1 cup freshly shredded cheddar cheese salt/pepper Preheat oven to 375º. Spray a small pan and sauté onions with ham for appx 5 mins. Pour sauteed ham and onions, shredded cheese into pre-made pie shell. Beat eggs with heavy cream until well blended; add salt and pepper. Pour over top. Bake 35-45 mins until set. (When you take the quiche out of the oven, the middle of the pie should not jiggle). ~Enjoy!
Posted on: Wed, 22 Oct 2014 13:16:50 +0000