The fact that we have an over indulgent sweet tooth cannot be - TopicsExpress

The fact that we have an over indulgent sweet tooth cannot be hidden. We especially love Indian cuisine that has a wide gamut of sweets and mithais for every occasion, and with Diwali around the corner we want to share one of our favourite mithai recipes. Here’s the recipe of the popular Kaju Katli. Try it out yourself. KAJU BARFI, KAJU KATLI, Kaju Barfi Recipe, Kaju Katli Recipe, Cashew Nut Fudge, Cashew Burfi, https://youtube/watch?v=X3xx7jFYRH8

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