The weather is cooling off and it is that time a year to cook up some yummy favorites. Here is one recipe from our family to yours for Moms Fabulous Apple Pie. Enjoy and please share with your family and friends!! If you need to order checks, save 20% on everything sitewide with coupon code: FB20 (enter this code at checkout) at buy-cheap-checks/ Moms Apple Pie: 6 to 8 Tart apples (Granny Smith, six cups, pared, cored, thinly sliced) 1 1/2 Cups sugar 2 Tablespoons flour 1 Teaspoon cinnamon Dash nutmeg 1/4 Teaspoon salt 2 Tablespoons butter Pastry for double crust pie If apples lack tartness, sprinkle with about 1 tablespoon lemon juice. Combine sugar, flour, spices and salt. Mix with apples. Fill a 9 inch pie crust with apples and dot with butter. Adjust top crust, cutting slits for escape of steam. Seal, and sprinkle with sugar. Bake at 400 degrees for 50 minutes or till done. Tip: Mom adds about 1 Tablespoon of water to apple mixture. She also brushes top crust with cream before sprinkling with sugar. If crust edges brown too quickly, she covers with foil.
Posted on: Fri, 25 Oct 2013 15:25:41 +0000
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