There is this thing about Benin yellow yam. The texture, taste and - TopicsExpress

There is this thing about Benin yellow yam. The texture, taste and color is so different from other yam. I use to enjoy eating it with just palm oil and pepper/ salt. Oh boy it was one delicacy growing up and have you ever tried pounding the yellow yam for serious pounded yam and EGUSI elefo? Ummm well today for breakfast I presented my family with just simple boil yellow yam, with sardine and eggs with tomatoes and onion sauce... It was heavenly delicious...

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