This Evening in Continuous Dining: Entrée: Chicken Stew Steak Pizziaola Lemon Parsley Rice Chinese Broccoli International: Vegetable Spring Rolls Vegan: Wasabi Couscous Gluten Free: Brown Rice Pasta: Spaghetti w/ Wild Mushrooms Elbow Pasta w/ Black Beans & Tomatoes Soup: Cream of Turkey Vegetable Rice Carving: Smoked Ham Home Style Rotisserie Chicken (Gluten Free) Butter & Herb Red Potatoes Mixed Vegetables
Posted on: Wed, 11 Sep 2013 20:14:56 +0000
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