This Valentines, Our 2 new head chefs have decided to cook up a special treat with Love on both Friday 13th and Saturday 14th. Enjoy a 3 course meal for £24.95 with Live music from. If you pre-book and dine from the set Valentines menu you and your loved one will receive complimentary Canapés from the chef. Around the World Platter to share Tempura Sweet Chilli Prawns, Vegetable Samosas, crispy hoisin beef salad, lamb and mint skewers served with refreshing bulgar wheat salad. White Onion Valoute served with a mushroom and thyme homemade ravioli, crispy leeks and warm bread roll. Game Terrine Set with pistachios, Duck, Pheasant and Partridge and wrapped in Bacon served with our Blackcurrant Gel and toasted Brioche. ******** 8oz Rileys Fillet Steak (+£2.50 Supplement) Sage and onion rosti, Red Onion marmalade, wilted Spinach and red wine reduction. Oven Baked Hake Sat on a three Bean and Chorizo Cassoulet with basil oil and shallot crisps Wild Mushroom Gnocchi served in a Spinach and cream white wine sauce and gratinated & Parmesan Skinny Fries. ******** Petit Plank Chefs Homemade selection of Desserts- Marshmallows, white Chocolate Strawberries, Dark Chocolate Truffles, Lemon Possets and a Pistachio Sponge. Baileys Profiteroles Choux Buns with Baileys Cream and Chocolate Mouse Sandwiched between them. Set Lemon Tart Served with Strawberry Coulis and double cream Ice Cream. Call to book today on 01706 650946
Posted on: Thu, 22 Jan 2015 10:25:34 +0000
Trending Topics
Recently Viewed Topics
© 2015