This amazing recipe tastes just like the delicious confectionery delight available in the store !!!! TRY THIS ONE FOR SURE !! Cadbury Cream Eggs /// copycat 1/2 C. light corn syrup 1/4 C. butter -- softened 1 tsp. vanilla 1/4 tsp. salt 3 C. powdered sugar 4 Drops yellow food coloring 2 Drops red food coloring 1 Bag milk chocolate chips -- (12 ounce) 2 Tablespoons vegetable shortening Combine the corn syrup, butter, vanilla, and salt in a large bowl. Beat well with an electric mixer until smooth. Add powdered sugar, one cup at a time, mixing by hand after each addition. Mix well until creamy. Remove about 1/3 of the mixture and place it into a small bowl. Add the yellow and red food coloring and stir well to combine. Cover both mixtures and refrigerate for least 2 hours, or until firm. When mixtures are firm, roll a small, marble-size ball from the orange filling, and wrap around it a portion of the white filling that is roughly twice the size. Form this filling into the shape of an egg and place it onto a cookie pan that has been brushed with a light coating of shortening. Repeat for the remaining filling ingredients, then refrigerate these centers for 3-4 hours or until firm. Combine the milk chocolate chips with the shortening in a glass or ceramic bowl. Microwave chocolate on high speed for 1 minute, then stir and microwave again for 1 more minute, and stir. Use a fork to dip each center into the chocolate, tap the fork on the side of the bowl, then place each candy onto wax paper. Chill. After 1-2 hours of chilling, dip each candy once more and chill for several hours, or until completely firm. Makes 2 dozen candy eggs. You can use Easter Egg Chocolate Molds as well. Dont forget to share and plz friend request or follow me for more great post & recipe ideas! ADD ME NEW FB PAGE: https://facebook/jjskinnyfiber?
Posted on: Fri, 04 Apr 2014 21:20:20 +0000