This amazing versatile seaweed makes is an awesome gel thickener for desserts, while also boosting your skin and hair with collagen. Seaweeds are really high in minerals, protein, iodine and this one in particular helps plump up your skin and food. This is the real stuff, and it’s good for you, unlike Carrageenan, which is a commercial thickener made from this plant, but is processed and inflammatory. Don’t use Irish Moss powder or flakes because it’s been cooked dry in an oven and doesn’t have the great qualities anymore that this fresh stuff does. Not only can you make beautiful desserts with this, but your skin, hair and thyroid will thank you. You can eat it and also make a mask for your face. No boiling needed, just blend and refrigerate. https://youtube/watch?v=Khym9cUVlnE&list=WL&index=175
Posted on: Wed, 10 Dec 2014 18:41:14 +0000
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