This is the last of our most popular training for the year. A total of 267 students have had the chance to make these wonderful European delicacies in 2014, will it be you in 2015 ? You can already book this training for next year, see our web page for bookings at sweetartistacademy.au Three more trainings before the end of the year. Tomorrow, Sugar pulling, Tuesday, Cafe style cakes and Wednesday, chocolate pralines/truffles. You can still book for them. See you soon.
Posted on: Sun, 28 Dec 2014 10:08:47 +0000