This week’s Set Lunch Menu features Wesley Herb Garden Panna Cotta, Pea and micro cress followed by Slow Roast Pork Belly, Parsnip puree, pear and almond salad and for dessert a Dark Chocolate Torte, Orange puree, milk chocolate sorbet. Fantastic value at just £14.50 for 2 courses and £18.50 for 3 courses, available Tuesday to Saturday. To book your table please call now on (01242) 602366 or email [email protected].
Posted on: Thu, 22 Aug 2013 08:18:48 +0000
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