Thursday, June 13th SPECIALS Appetizers Caprese Salad - Fresh native tomatoes, mozzarella, & basil with oiive oil & balsamic vinegar Homemade Chips & Salsa Wedge Salad with chunky bleu cheese dressing Entrees Asian Chicken Salad - with ginger-soy dressing & crispy wontons Buffalo Wedge Salad Sirloin with steamed asparagus & gorgonzola butter - mashed Roast Pork with apple-sausage bread stuffing, potato, & vegetable Scallop & Roasted Pepper Cream over cheese tortellini Pistachio Crusted Salmon with potato and vegetable Crispy Cod & Fire Sauce with julienned vegetables over rice Soups: Clam Chowder / Chicken & vegetable Vegetables: medley / buttered corn / cole slaw / 3-bean salad Potatoes: Mashed / Garlic Mashed / French Fries Dessert: Hot Fudge Fondue cookie sampler
Posted on: Thu, 13 Jun 2013 19:18:51 +0000
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