Today marks 10 months since we opened! We have doubled our fermenters and have grown quicker than expected. Our beer is in restaurants and bars throughout the area, we are canning two different flavors, and we are continuing to expand. None of this would be possible without you, our fans and customers. Thank you so much for your support over the past 10 months. From your patience a year ago, to your visits today, we truly are grateful for you.
Posted on: Sun, 03 Aug 2014 23:03:34 +0000
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