Today my brewery turned two. The first year was tough, the second - TopicsExpress



          

Today my brewery turned two. The first year was tough, the second was even more so. Peter and I have a great team helping us move forward, and forward we go. On Monday we finalized our expansion plans, which we announced tonight at the pub. We have secured a location in Charlevoix and have ordered a 15bbl brew system to begin off site production to keep up both at our Petoskey location and to start saying yes to all of the restaurants asking for us for their taps. Cheers.
Posted on: Sat, 16 Aug 2014 23:26:09 +0000

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