Today’s Specials Fried Olives 2.5 Spinach Soup 6 Tomato Soup w/ Fresh Mozzarella 6 Burrata Salad 12 Arugula Avocado Salad 10.50 w/ Hearts of Palm, Shaved Parmesan, & Balsamic Vinaigrette Quail Salad 15.5 w/ Arugula, Shitaki Mushrooms & Porto Wine Dressing Paccheri w/Calamari 13/19 Risotto w/ Mushrooms 13/19 14oz. Angus Beef Ribeye 29.50 w/ Roasted Potatoes & Mixed Greens Sauteed Red Snapper Filet 24 w/ clams, mussels, & white wine garlic sauce Veal Chop w/ Mushroom Ragu 29.5 Served w/ mashed potato & sauteed string beans Sauteed Rainbow Trout 21 w/ Mashed Potatoes & Sauteed Broccoli
Posted on: Sun, 09 Nov 2014 22:00:00 +0000