Today’s Specials Fried Olives 2.5 Vegetable Puree Soup 6 w/ - TopicsExpress



          

Today’s Specials Fried Olives 2.5 Vegetable Puree Soup 6 w/ Croutons Cold Carrot & Ginger Soup 6 Burrata Salad 14 Arugula, Endive, Radicchio Salad 10.5 Quail Salad 15.5 w/Arugula, Shitaki & Porto Wine Dressing Sauteed String Beans 9 Paccheri w/Calamari 13/19 Lasagna 16 w/ Bolognese Sauce Risotto w/ Mushrooms & Fontina Cheese 13/19 14oz. Angus Beef Ribeye 29.50 Roasted potatoes, greens Veal Chop w/Mushroom Ragu 29.5 w/ Mashed Potatoes Grilled Quail 22 w/Shiitaki Mushrooms & Soft Polenta in a Port Wine Sauce Veal Milanese 27 w/ Arugula Salad & Roasted Potatoes Potato Crusted Salmon 21 w/ Lemon Caper Sauce
Posted on: Sat, 24 Jan 2015 22:30:00 +0000

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