Tomorrow, We open at 11AM serving....FRESH! We hoe to see - TopicsExpress



          

Tomorrow, We open at 11AM serving....FRESH! We hoe to see you! SATURDAY’S FRESH LUNCH DENSON’S GROCERY AND R&B OYSTER BAR A NORTHERN NECK DELICATESSEN AND FRESH ‘WILD CAUGHT’ SEAFOOD OASIS (EAT IN OR CARRY OUT) ‘WE SPECIALIZE IN FRESH, AUTHENTIC CHESAPEAKE BAY FARE’ NORTHERN NECK OYSTER STEW Virginia Great Wicomico River Wild Oysters, prepared in a simple Oyster Liquor, Butter and Cream Broth. VEGETABLE BEEF SOUP Aged Beef Chunks, Potatoes, Mixed Vegetables served in a delicious Beef Broth. Served with a Crusty Roll. SOUTHWEST CHICKEN SALAD Slices of Roasted Chicken over Blenheim Organic Gardens Salad Mix with Pico De Gallo, Guacamole, Hard Boiled Egg and Tortilla Strips. Served With a side of Southwest Buttermilk Ranch Dressing. FRIED FRESH ATLANTIC COD A generous portion of Mild and Flaky ‘Cold Water’ Fish. Coated with House Autry and Fried until Golden OYSTERS SERVED THE ‘R&B WAY’ FRIED (Coated with our House Autry/Panko Breading) and fried until golden, RAW, Served Ice Cold over Crushed Ice, ROASTED (Drago Style, Rockefeller, Cackalacky) or Shooter- TODAYS VARIETIES- GREAT WICOMICO WILDS Served fried and roasted. BARREN ISLAND (Hoopers Island, MD) SKIPJACKS (Great Wicomico River, VA), and BLUE POINTS (Long Island, Connecticut) BLACKENED OR FRIED CHESAPEAKE BAY ROCKFISH SANDWICH A Generous Portion of Freshly Caught Chesapeake Bay Rockfish, seasoned and Blackened on an Iron Skillet, or marinated in Trickling Springs Buttermilk and Fried Until Golden . Served on a Kaiser Roll. FRIED OYSTER SANDWICH Fresh Great Wicomico River Oysters (Captain Faunce Seafood, Montross, VA), coated with our Special House Autry/Panko Mix and fried until Golden. Kaiser Roll. BIG, FAT, JUICY AND LOCAL MONROVIA FARM CHEESEBURGER IN ‘NORTHERN NECK’ PARADISE Delicious and LOCAL Beef from Grass Fed and Grain Finished Black Angus raised just a couple of miles from our front door on the Powell Family’s Monrovia Farm. Served on a seeded roll with Thick Slice of Red Onion, Ripe Tomato, Crisp Lettuce, A-1 and Dill Pickle. HAND CUT ‘LOW COUNTRY’ FRENCH FRIES- Seasoned with Beaufort, South Carolina’s own Sea Eagle Seasoning. Served with our House Made Sweet chili Ketchup. Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
Posted on: Sat, 03 Jan 2015 01:51:30 +0000

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