Tonights Burger & Oyster Specials!! The Fried Chicken Biscuit: Fried Misty Knoll Chicken and Cheddar Cheese on a Housemade Biscuit with Mayonnaise, Pickles and Red Onion, served with Coleslaw and Handcut French Fries The Salmon BLT: Seared Salmon topped with Vermont Smoke and Cure Bacon, Local Tomatoes, Lettuce and Tarragon Mayonnaise, served with Coleslaw and Handcut French Fries The Blue Heron: Grilled Foxbard Farm Grass-fed Beef topped with Fontina Cheese and Riesling Caramelized Onion Jam, served with Cole Slaw and Handcut French Fries The Carpetbagger: Grilled Foxbard Farm Grass-fed Beef topped with Fried Oysters, Lettuce and Remoulade Sauce, Served with Cole Slaw and Handcut French Fries Oysters on the Half Shell with Housemade Classic Cocktail Sauce and Beet Mignonette, $1.50 each
Posted on: Wed, 23 Jul 2014 17:00:00 +0000
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