Tonight’s Specials Friday, April 11, 2014 Soup du - TopicsExpress



          

Tonight’s Specials Friday, April 11, 2014 Soup du Jour Italian Sausage Stew with Spinach, Cavatappi and Parmesan 7 Appetizers Roasted Duck Spring Rolls with Sriracha Aioli and Soy Reduction 11 Crab and Artichoke Dip with Garlic Crostini 12 Entrees Horseradish Crusted Salmon with Curried Beluga Lentils, Sautéed Haricot Verts and Lemon Herb Beurre Blanc 23 Char Grilled Pork Loin topped with Rogue Smokey Blue Cheese and Demi Glace served with Haricot Verts and Herb Roasted Potatoes 21 Iron Skillet Seared Ahi Tuna with Jasmine Rice Pilaf, Baby Arugula, Fresh Mozzarella,Vine Ripe Tomatoes and Balsamic Reduction 24 Bistro’s Daily Pasta Fettuccine Primavera with Yellow Squash, Zucchini,Vine Ripe Tomatoes and Creamy Alfredo Sauce 18 Desserts Georgia Peach Bread Pudding with Molasses Caramel and Vanilla Ice Cream 7 Crazy Lu’s Chocolate Raspberry Layer Cake Cheesecake 8 Salted Caramel Crème Brulee 7
Posted on: Fri, 11 Apr 2014 20:48:20 +0000

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