Ts Furikake Chex Mix: I know its in Christmas baggies but thats all I had laying around to store this in 1/2 box crispix cereal 1/2 box Cheerios 1/2 bag pretzel sticks 1/2 bag original bugles Chip 4 cups of fresh popped corn In two large bowls mix all ingredients together and divide it into 2 9x13 inch baking pans lined with parchment paper. Sauce: 1/2 stick butter 1/4 white sugar 1/4 brown sugar 1/4 light corn syrup 1/4 cup oil 1 tbsp soy sauce 1 tbsp honey 1 bottle nori Komi Furikake Heat in a medium pot first six ingredients until butter and sugars are melted. Take sauce and pour it evenly between the two pans (if you want more you can double the sauce recipe) now sprinkle Furikake onto each Chex mix pan and bake at 250 degrees for one hour (mixing every 20 minutes or so) when done let cool and store in air tight containers or if it wont last long in your house like mine just put it in goody bags and enjoy.
Posted on: Tue, 12 Aug 2014 04:37:37 +0000