Vanessa Jacobs Schoonbee Microwave condensed milk fudge - TopicsExpress

Vanessa Jacobs Schoonbee Microwave condensed milk fudge Recipe Microwave condensed milk fudge (makes about 36 pieces) If you would like to make your own fudge without the fuss of measuring the temperature and complicated teqniques – this recipe is for you. 125g butter, melted 2 cups castor sugar 1 tin condensed milk (397g) 1t vanilla extract Combine butter and castor sugar in a microwave safe bowl. Add condensed milk – do not stir. Microwave on high for about 10 minutes (stopping every minute to stir – so 10xtimes in total) or until golden brown. Allow to cool slightly and beat with a wooden spoon until the fudge starts to set. Pour into a square tin lined with baking paper and allow to set before cutting into squares.

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