Vegan Chocolate Cake Ingredients: 1 1/2 cups all-purpose - TopicsExpress

Vegan Chocolate Cake Ingredients: 1 1/2 cups all-purpose flour 1/3 cup alive oil 1 cup brown sugar 1 teaspoon vanilla extract 1/4 cup cocoa powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon distilled white vinegar 1 cup water Directions: 1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x5 inch loaf pan 2. Sift together the flour, sugar, cocoa, baking soda and salt. Ass the oil, vanilla, vinegar and water. Mix together until smooth 3. Pour into prepared pan and bake for 45 minutes. Remove from oven and allow to cool. 4. Serve delicious

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