WEDNESDAY DINNER PETES IN THE CARIBBEAN! APPETIZER: CAJUN - TopicsExpress



          

WEDNESDAY DINNER PETES IN THE CARIBBEAN! APPETIZER: CAJUN BUFFALO CHICKEN WINGS 7.95 BLACKENED SALMON A fresh 9oz. Salmon filet lightly dusted with a blackened seasoning, then char grilled. Served with your choice of potato and chefs vegetables. 15.95 CAJUN ANGUS NY STRIP A 12 oz Angus NY Strip grilled to your liking topped with cajun seasonings and grilled onions and peppers. Served with choice of potato and vegetables. 19.99 JAMAICAN CHICKEN PAN BAKE Strips of chicken sauteed in olive oil, jerk seasoning, garlic, corn kernels, sliced onion and green peppers served over a bed of potatoes and topped with Asiago cheese . 13.95 FISH AND CHIPS- ALL YOU CAN EAT Fresh Cod filets battered in our secret fish batter, deep fried until golden brown. Served with fries, hush puppies & coleslaw(By request) 9.99 SPECIAL ENTREES SERVED WITH A SOUP OR SALAD SOUP: CREAM OF BROCCOLI & CHEESE, CHICKEN PRIMAVERA SUB. FRENCH ONION $1.50 SUB. CHILI $2.50 VEGETABLE: MIXED VEGGIES BEER: $4 SAM ADAMS DRAFTS, SAMS SEASONAL DRINK: $6.00 MAI TAI DRINK: $4.00 BACARDI OAKHEART, JIM BEAM HONEY DESSERT: $4.95 DEATH BY CHOCOLATE CAKE
Posted on: Wed, 23 Jul 2014 21:00:00 +0000

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