Warm Chocolate Melting Cake Recipe 8 oz semisweet chocolate 2 sticks butter 7 eggs, divided 6 tablespoons sugar 1/2 cup flour Preheat oven to 375 degrees. Melt chocolate and butter, cool 10 minutes. In separate bowl, mix four eggs with sugar. Whisk. Add flour and whisk. Add remaining three eggs. Add egg mixture to chocolate mixture. Pour into individual ramekin baking dishes that have been sprayed with Bakers Joy. Bake about 15 - 20 minutes. Serve with vanilla ice cream. Book a cruise with Marilyn Lawson and you can enjoy this dessert at dinner EVERY night of your cruise!
Posted on: Sun, 14 Jul 2013 02:21:47 +0000
Trending Topics
Recently Viewed Topics
© 2015