Was so scared initially to make DDL but with lots of courage I - TopicsExpress

Was so scared initially to make DDL but with lots of courage I finally made it. Thanks to all you wonderful people. Sangeeta Vyas, special thanks to you for encouraging. But did not want to eat it the normal way with ice creams or cakes. So heres my Indo-western way of having the yummy DDL; Bottom layer: DDL cocoa coffee fudge with almonds and hazelnuts Center layer: Dudhi or Lauki halwa Top layer: DDL topped with roasted almond and hazelnut My entry no. 1 for #DDLmadness

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