We had this for breakfast this morning!!! A big hit!!! Use our Salted Pretzel Roll Mix and our amazing Creamy Caramel Sauce for a beautiful and easy breakfast or treat that people will think you spent hours preparing! Prepare Salted Pretzel Roll dough as directed on package, and set aside. Mix 1/2 jar Creamy Caramel Sauce with 4 oz. Softened cream cheese with a hand mixer until well combined. (you can omit the cream cheese and just use the caramel sauce if youd like, it will be gooier if you leave out the cream cheese) Follow the tutorial in the video below for assembly. Brush the top of your bread with the soda water if desired (instructions to make on Salted Pretzel Roll Mix package) Bake at 350 degrees F for 20-30 minutes, until your bread starts to brown. Alternatives: leave out the cream cheese, and only use caramel sauce, but sprinkle each layer of sauce lightly with the salt from the Pretzel Roll Mix, salted Caramel sun bread! Use 4oz cream cheese, 1/2 cup powdered sugar, 2 tbls. baking cocoa, 1/4 cup peanut butter, 1/2 tsp. Vanilla mixed together for a chocolate filling!
Posted on: Sat, 27 Dec 2014 21:51:30 +0000