We have an old favorite on today... Our Roasted Red Pepper and Tomato Soup served with sliced baguette and butter... the perfect choice for lunch! HOT MEAL OF THE DAY: Green Chicken Stew with Brown Basmati Rice SALADS: Chicken Satay with Peanut Sauce; Asian Gaba & 3 Rice Tofu Salad; Mexican Brown Rice Salad; Wasabi Red Skinned Potato Salad; Avocado, Edamame Bean, Cucumber with Parsley; Broccoli, Red Cabbage & Cranberry with Sunflower Seed Pesto; Roasted Carrots with Spinach & Feta; Beetroot, Apple, Yoghurt & Toasted Almond Flakes QUICHE OF THE DAY: Cheddar Cheese, Leeks & Mushroom OR Broccoli, Pumpkin Red pepper & Feta on Wholemeal Crust
Posted on: Wed, 19 Mar 2014 06:12:18 +0000
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