We were so excited to cater a gorgeous wedding out at Grand Oak - TopicsExpress



          

We were so excited to cater a gorgeous wedding out at Grand Oak Resort on Saturday. Miss Daisys Flowers & Gifts did the day of coordinating and the gorgeous flowers. The bride wanted pasta and we were happy to oblige. 😊 On the menu: A lovely house salad with our balsamic agave vinaigrette, garlic bread with herb butter, pasta primavera and blackened chicken Alfredo with broccoli. Congratulations Holly and Kevin! We wish you many years of wedded bliss. ❤️
Posted on: Tue, 18 Nov 2014 00:19:35 +0000

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