Wednesday 10/1/14 Dinner Specials Appetizer: Mrs. Peter’s Smoked Fish Dip: Served w/sliced black olives, jalapeno peppers & flatbread crackers…$7.95 Feta Cheese & Spinach Dip: Sautéed garlic & fresh spinach in a feta cheese Alfredo sauce, served w/Italian seasoned croustini’s & tri color tortilla chips…$6.95 Fresh Prince Edward Island Mussels: Sautéed in your choice of a red or white wine sauce…$9.95 Available As Entrée over Pasta…$19.95 Entrees: 12 oz Boneless Ribeye Steak: Char grilled to your liking, dusted w/a Montreal steak seasoning, topped w/melted Gorgonzola cheese & frizzled fried onion straws, served over our house demi glaze, w/rosemary & garlic roasted red bliss potatoes…$23.95 Fresh Local Swordfish: Lightly sprinkled w/blackened spice then pan seared & oven baked topped w/a black bean & corn salsa, drizzled w/a chipotle aioli, served w/Spanish style Jasmine rice…$21.95 8oz Boneless Duck Breast: Pan seared crispy served sliced over a red cabbage & golden raisin stuffing then smothered w/a mission fig & merlot demi glaze served w/mushroom risotto…$21.95 Osso Bucco: Slow roasted pork shank till fork tender, smothered w/a tomato basil pork Ragu Demi glaze, served w/saffron & parsley risotto…$26.95 Soups: New England Clam Chowder Tomato Gorgonzola Chicken Vegetable Early Bird: Tilapia Filet: Sautéed & smothered w/a creamy garlic shrimp sauce served w/jasmine rice…$15.95 E.B. Chicken & Rice: Sautéed chicken breast w/pineapple chunks, green peppers, onions & mushrooms in a Caribbean jerk & honey glaze served over jasmine rice…$14.95 Pasta Special: Fresh spinach, capers & garlic sautéed in a creamy feta & parmesan alfredo sauce tossed w/penne pasta topped w/grated parmesan cheese & garlic toast…$14.95
Posted on: Wed, 01 Oct 2014 18:14:22 +0000