Wednesday 7/09/2014 Lunch Specials Appetizer: Mrs. Peter’s Smoked Fish Dip: Served w/sliced black olives, jalapeno peppers & flat bread crackers…$7.95 Warm Vegetable Tart: Fresh spinach, garlic, tomato, red onions, squash & basil, served in a fresh baked puff pastry shell lined w/a black olive & Feta cheese spread then oven baked & drizzled with a balsamic reduction…$5.95 Potato Skins: Three large crispy fried potato skins filled with jack & cheddar cheese, bacon & scallions, served with sour cream on the side…$3.95 Entrees: Margarita Flatbread Pizza: Flatbread topped with fresh mozzarella cheese, sliced tomato, garlic & fresh basil then oven baked and served around a caesar salad…$8.95 Veggie Stack: Marinated & grilled eggplant, zucchini & squash stacked on a grilled ciabatta roll with sliced tomato melted provolone cheese and a roasted red pepper mayonnaise. Choice of one side…$9.95 Firecracker Burger: An 8oz. Angus burger char grilled, topped with melted Pepperjack cheese, frizzled onions & a southwestern ranch sauce served on a toasted Kaiser roll with lettuce and tomato. Choice of one side…$9.95 Citrus Chipolte Chicken Wrap: Crispy fried chicken tenders, lettuce, tomato, mandarin oranges, sliced almonds & an orange chipolte sauce, served in a garlic & herb wrap. Choice of one side…$8.95 Soups: New England Clam Chowder Tomato Rosemary Cajun Cream of Mushroom
Posted on: Wed, 09 Jul 2014 14:30:45 +0000
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