Wednesday, December 31st, 2014 Soup and Sandwich of the Day - Roasted sundried tomato, red pepper fennel bisque with a Cajun seafood salad wrap. $13.95. Quiche of the day - Lobster quiche served with your choice of a Garden or Caesar salad. $13.95 Mussels of the Day -Classic. $11.95 New Years Eve Menu 2014 served 5-9pm tonight Appetizer: Choice of: Roast duck, lacto fermented plums, beet balsamic sauce. OR Atlantic Salmon, sashimi. hot sesame oil, lime soya glaze, sweet wasabi cress. Entree: Choice of: Tenderloin Rockerfeller - Beef tenderloin, panko crusted oyster, horseradish bearnaise, bordelaise. OR Lobster Vol Au Vent - Puff pastry shell, butter poached lobster meat, roasted local mushrooms, root vegetables, white wine sauce. (Entrees served with chefs potato and vegetables) Dessert: Choice of: Chocolate: Tiny torte, tart, truffles and things OR Cheese: One creamy, one blue, fresh and preserved fruits. $45.95
Posted on: Wed, 31 Dec 2014 13:34:08 +0000
Trending Topics
Recently Viewed Topics
© 2015