Wednesdays menu: • Haricot bean, mushroom and goats cheese - TopicsExpress



          

Wednesdays menu: • Haricot bean, mushroom and goats cheese baked in a cream, white wine and sun-dried tomato sauce(GF) • Spinach and tomato lasagne • Baked potato with grated cheese and three salads(GF)(V) • Lentil dhal with rice, yoghurt and home made chutney(GF)(V) • Goats cheese/cheddar cheese and chutney panini with salad • Roast vegetable soup with bread and butter(GF)(V) + all the usual salads/houmous and pitta bread/cheese ploughmans etc (GF) Gluten free or can be made gluten free (V) Vegan or can be made vegan
Posted on: Wed, 22 Oct 2014 06:57:10 +0000

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