Week 1 Recipe: SWEET AND SOUR SAUCE 1/3 cup rice vinegar * 8 Tablespoons sugar 1 Tablespoon ketchup 1 teaspoon soy sauce red food colouring 2 teaspoons of cornstarch mixed with 4 teaspoons water * - white vinegar can be used too, but rice vinegar gives better results Mix the vinegar, sugar, ketchup, soy sauce, and red food coloring together and bring to a boil in small pot. Mix together the cornstarch and water, and add to the other ingredients and stir to thicken. Preparation and cooking time is no more than five minutes. This recipe yields approximately 1/2 cup.
Posted on: Sat, 27 Jul 2013 21:46:15 +0000
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