Week of April 26th - Soups, baked potato and Salads offered daily Monday – Cauliflower gorgonzola soup 3 sm 4 lg Turkey club – our slow roasted turkey, bacon , lettuce and tomato triple decker served with sweet potato chips 8 Chicken marsala served with potato and veg 8 Sara Salad – bed of lettuce topped with chicken, almonds, feta and strawberries 6 Antipast – tossed salad topped with salami, pepperoni, provolone, marinated artichokes, mushrooms 7 Tuesday – All American salad – bed of lettuce topped with chicken, cheddar, sunflower seeds, Cranberries and blueberries 6 Chef Izzy – our house made meatballs, sauce and cheese on a grilled grinder roll 6 Chicken barley soup 3 sm 4 lg Chef salad – tossed salad topped with meats, cheese and egg 7 Wednesday Sunshine salad – bed of lettuce topped with chicken, pecans, mandarin orange, Muenster cheese And scallions 6 Puffy Chicken Pie – chicken and veggies baked in puff pastry 6 Beef soup 3 sm 4 lg Thursday – Stuffed shells – a combination of ricotta and beef filled shells topped with marinara and cheese 6 Steak sandwich – ribeye, lettuce and tomato 6 with fries 8 What a pear salad – a bed of lettuce topped with chicken, ginger poached pears, gorgonzola And walnuts 6 Cobb salad – bed of lettuce topped with cucumber, tomato, ham, cheddar, bacon and egg 7 Corn chowder 3 sm 4 lg Friday Pizza Day!!!! 3 per slice 15 per pie We add items to this basic menu daily. Our facebook page is updated and our daily faxes have more items. (203)304-9740 Our full menu can be seen at lereinescuisine “Homestyle cooking without the mess
Posted on: Mon, 28 Apr 2014 10:03:48 +0000
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