Weekend Specials... Friday August 1 Penne - TopicsExpress



          

Weekend Specials... Friday August 1 Penne Piemontese penne tossed in a braised veal ragu and topped with imported feta cheese Pollo Melenzane boneless breast of chicken topped with grilled eggplant, mozzarella cheese and served in a light tomato sauce Vitello Rusticana medallions of veal loin strip sauteed with mushrooms, fresh asparagus and roasted red peppers Branzino alla Griglia fresh whole Mediterranean sea bass, grilled and served in a roasted red pepper vinaigrette Filetto Lucci center cut filet mignon wrapped with prosciutto di Parma and served in a red wine reduction Saturday August 2 Gnocchi Maria house made gnocchi served with ground sausage, sweat onions in a tomato cream sauce Pollo Vitorio boneless breast of chicken sauteed in red wine with imported porcini mushrooms Vitello Gamberi medallions of veal loin strip sauteed with baby shrimp, tarragon and Cognac Halibut Pignoli fresh filet of Alaskan halibut served in a pine nut crust Costolette di Agniello domestic rack of lamb, grilled and topped with fresh herbs, garlic and EVOO
Posted on: Fri, 01 Aug 2014 15:38:25 +0000

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