Weekly Dining Features ~ Friday & Saturday, September 19 & - TopicsExpress



          

Weekly Dining Features ~ Friday & Saturday, September 19 & 20 Local Beet Salad Orange segments, prosciutto, micro greens, pistachio goat cheese truffles tossed in a balsamic reduction and smoked olive oil Grilled Swordfish Grilled swordfish in ponzu butter, togarashi and lemongrass emulsion served with Jasmin rice and sautéed pea tendrils Bone In Filet Mignon Filet Mignon in a chimichurri sauce served with marble potatoes and roasted brussels sprouts [email protected]
Posted on: Tue, 16 Sep 2014 19:59:34 +0000

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