Welcome back! Check out what our talented Culinary Arts students are whipping up in the kitchen this week. The latest and greatest Campus Grille menu is here! TUESDAY: Grilled Chicken Club w/Classic Macaroni Salad WEDNESDAY: Beef Stroganoff w/Buttered Parsley Noodles & Vegetable Medley THURSDAY: Broiled Atlantic Salmon w/Mango Avocado Salsa, Rice Pilaf & Bacon Brussels Sprouts FRIDAY: Chili Verde Bowl (Rice, Beans, Verde, Lettuce, Tomato, Cheddar & Sour Cream in a Flour Tortilla)
Posted on: Tue, 20 Jan 2015 17:51:03 +0000
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