Well I outdid myself in the kitchen again this evening. Not only did I manage to get the majority of the dishes done but I also made boneless chicken breast topped with asparagus. I seasoned it with lemon pepper, a little pinch of salt, some parsley flakes, and some cyan pepper. I dropped it in the oven at 350 and let it bake for 20 minutes, and made some corn as a side. It turned out to be a pretty good meal. Anyway, off to do something productive. Caio.
Posted on: Wed, 12 Jun 2013 23:22:43 +0000
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