Why is it so friggin difficult for this town to make a decent G#SHDAMN pancake?? its like: box mix + water, cook, flip, serve. how is that as hard as getting the Rover to Mars? BUT NOOOOO, McDs hotcakes are pre-cooked and rubbery-they also taste like bleached crepe paper. Bishops pancakes are the size of Dave Francos frisbee nipples (and way too fluffy!)--theres no room to pour syrup because the damn things are taking over the plate like russians spreading through the ukraine. and IHOP---the international house of pancakes. Really? ...their pancakes fall apart. its like a southern utah construction company built these pancakes, they fall to pieces if the wind blows outside. also, they suck up too much syrup--its like when joan rivers steps into a tub and all the water diffuses. All i want is a good pancake; im not asking for the second coming, or for the gift of tongues. just pancakes.
Posted on: Thu, 31 Jul 2014 02:15:34 +0000
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