Wine makes a symphony of a good meal - Fernande Garvin, ‘The Art - TopicsExpress



          

Wine makes a symphony of a good meal - Fernande Garvin, ‘The Art of French Cooking’ Wine has had a long history of being served as an accompaniment to food. The modern art of food pairings is a relatively recent phenomenon. Join Essen, as they welcome Marnie Old, one of the country’s leading wine authors, for an interactive tasting experience that is eye-opening and utterly unforgettable. You won’t want to miss learning ‘tricks of the wine trade’ that will surprise and delight beginners and connoisseurs alike. Hurry and reserve your spot today!
Posted on: Thu, 30 Jan 2014 17:30:02 +0000

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